I'm actually in favor of trading it. We already have a lot of young players (Wemby, Castle, Harper, Bryant), we'll add another one this summer. We should use our assets to try to win now and try to get some help at the 4-5.Hawks are legit unfortunately. Better hope their New Orleans pick is a bust, cuz otherwise we're getting jack shit next year
With all the questions about whether Cade can come back strong I wouldn't be at all surprised to see Atlanta make the Finals.man, the Hawks leading Boston by 11 points in the 3rd, this pick is going to finish in the 20s
I'd also be fine with trading it for a first rounder in several years.I'm actually in favor of trading it. We already have a lot of young players (Wemby, Castle, Harper, Bryant), we'll add another one this summer. We should use our assets to try to win now and try to get some help at the 4-5.
ahhhh that's fringe All-Star levels tagay right there.My max is like 18 pales in my prime bro. Usually average 8 now, but Ive drank less lately tbh
2nd best net rating in the east (right behind Charlotte) since the ASBWith all the questions about whether Cade can come back strong I wouldn't be at all surprised to see Atlanta make the Finals.
Yes. If you’re complaining about anything related to this game, you’re not paying attention. This team is playing at like half effort and still completely dominating. Calm down chicken littlesIs anyone actually hyperventilating?
Make it close so that wemby play in the 4th qtrHopefully wemby gets something as absurd as 40-20, we’ll need the bulls to keep it a little closer for that to happen.
Sean's lying about the toast. Every time I have gotten a patty melt this decade the toast is soggy as fuck. I miss when it was thick crispy and buttery pre-Chicago, used to be an S-Tier fast food burger.These live on-air chow sessions between Tobey and Sean is always yuck to me.
And what do they charge for that these days? Like 20 bucks?Sean's lying about the toast. Every time I have gotten a patty melt this decade the toast is soggy as fuck. I miss when it was thick crispy and buttery pre-Chicago, used to be an S-Tier fast food burger.